Menus
Apps
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Shishito, Miso Spicy Cod Roe Aioli
$8
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Tsukemono, Assorted House Made Pickles
$8
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Shishyamo Nanbanzuke, Carrot, Onion, Sansho Pepper
$9
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Albacore Crudo, Spaghetti Squash Yakibitashi, Yuzu Miso Vin
$11
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Foie Gras "tofu", Sake Poached Shrimp, Wasabi
$12
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Matsutake Chawanmushi, Savory Egg Custard, Fishcake, Shrimp, Corn, Mitsuba
$12
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Smoked Duck Breast, Roasted Grape, Arugula Salad, Gorgonzola Kewpie
$12
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Bone Marrow Korokke, Anchovy Panko, Cabbage, Katsu Sauce
$13
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Yakitori Duck Tsukune with Soft Egg
$14
Tempura
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Green Bean Tempura Tossed with Bacon Vin
$9
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Sweet Dashi Braised Purple Yam Tempura, Gorgonzola, Skagit Valley Buckwheat Honey
$11
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Karashi Renkon - Mustard Stuffed Lotus Root Tempura, Sweet Shrimp Tendon Sauce
$11
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Eggplant Tempura, Chanterelle Mushroom + Dashi Broth, Purple Daikon, Mitsuba
$12
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Uni Shiso Bomb [2pc], Wasabi
MP
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Anago [Sea Eel], Curry Salt, Lemon
$14
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Shrimp [2pc]
$9
Soba
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Zaru Noodles Served with A Cold Broth, Wasabi
$11
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Kake Noodles in A Hot Broth, Mitsuba
$12
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Natto Bukkake - Korean Nori, Tempura Flakes, Negi, Sous Vide Egg
$18
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Beef Tataki Bukkake - Horseradish Aioli, Cucumber, Teres major Tataki
$20
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Shogatsu Bukkake - Shrimp Tempura, Fried Mochi, Avocado, Nori, Daikon
$20
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Karee [Seiro or Nanban] - Japanese Vegetable Curry, Leek, Mozzarella
add Pork Katsu +$3.00
$19
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Mushroom [Seiro or Nanban] - Assorted Mushrooms, Leek, Mitsuba, Truffle Oil
$19
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Oyster Kimchi [Seiro or Nanban] - House Kimchi, Garlic, Leek
$20
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Kamonegi [Seiro or Nanban] - Duck Breast, Duck Tsukune, Leek, Mitsuba
$20
Add Ons
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Daikon Oroshi
$2
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Sous Vide Egg
$3
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Umeboshi [Sour Plum], Shiso
$2
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Tempura Flakes
$1.50
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Mochi
$2
Beer
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Sapporo
$6
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Sapporo Black
$7
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Crucible Yuzu Ipa
$7
White
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Chardonnay - The Seeker CA
$11
$44
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Pinot Gris - Nine Hats WA
$12
$46
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Sauvignon Blanc Blend - Mouton Cadet FR
$11
$44
Red
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Syrah Blend - M.Chapoutier FR
$11
$44
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Cabernet Sauvignon - Skyfall WA
$10
$40
Bubbles
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Prosecco - Voveti IT
$10
$40
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Sparkling Yuzu Cocktail
$12
Soda
non-alcoholic-
Ginger Lemongrass Soda
$5
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Red Shiso Plum Soda
$5
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La Croix - Grapefruit, Lemon, Apricot
$3
Tea
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Sencha (reg or Decaf)
$5
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Genmaicha
$5
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Hojicha
$5
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Buckwheat
$5
Sake
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Tozai Snow Maiden
nigori
$9
$16
$38
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Tahoma Fuji (aged 3 years)
locally brewed nama genshu
$10
$18
$45
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Izumo Fuji
junmai
$12
$22
$50
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Cowboy
yamahai junmai ginjo genshu
$12
$22
$50
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Fukuju Green
junmai
$12
$22
$50
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Miyasaka by Masumi
yawaraka junmai
$11
$20
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Maboroshi
junmai ginjo
$12
$22
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Dewazakura
ginjo
$11
$20
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Dassai
junmai daiginjo
btl only $68
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Yuki No Bosha
junmai daiginjo
btl only $120
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Fugu Blowfin Sake
hot only
$12
Sweet Sake
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Sawanotsuru
aged plum sake
$7
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Yuzu Homare
$8
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Habanero Umeshu
$9
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Matcha Nigori
$7
For After
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Oreo Tempura
$4
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Green Tea Ice Cream
two scoops
$6
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Osaka Cheesecake
japanese souffle style cheesecake + yuzu lemon curd
$8
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Matcha Flan
creme chantilly, azuki bean
$9
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Apple Pie Oreo Tempura
foie gras ice cream, shiokoji caramel
$11
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Duck Fat Fig Mochi Walnut Cake
blue cheese ice cream, pomegranate caramel
$11
Beverage
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Sandeman Old Tawny Porto
$8
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Bv Muscat Beaulieu
$9
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Yuzu Homare
$8
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Sawanotsuru
aged plum sake
$7
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Habanero Umeshu
House-Infused Spicy Plum Sake
$9
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Matcha Nigori
$7
Tea
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Sencha (reg or Decaf)
$5
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Genmaicha
$5
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Hojicha
$5
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Buckwheat
$5
Happy Hour
4-5pm entire restaurant | 5-6pm bar only 4pm—6pm tues–sat • 9pm—11pm fri & satSnacks
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Tsukemono Pickles
$6
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Shishyamo Nanbanzuke
$7
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Foie Gras "tofu", Poached Shrimp, Wasabi
$9
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Shishito, Miso Spicy Cod Roe Aioli
$6
Kanpai
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House Hot Sake
$5
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Miyasaka by Masumi Yawaraka Junmai
$10
$18
Beer - $1 Off
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Sapporo
$6
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Sapporo Black
$7
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Crucible Yuzu Ipa
$7
Wine - $2 Off
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Prosecco - Voveti IT
$10
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Chardonnay - The Seeker CA
$11
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Pinot Gris - Nine Hats WA
$11
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Sauvignon Blanc Blend - M.Chapoutier FR
$11
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Syrah Blend - M. Chapoutier FR
$11
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Cabernet Sauvignon - Skyfall WA
$10