Menus

Shishito, Miso Spicy Cod Roe Aioli

$8
Tsukemono, Assorted House Made Pickles

$8
Foie Gras "tofu", Sake Poached Shrimp, Wasabi

$12
Matsutake Chawanmushi, Savory Egg Custard, Fishcake, Shrimp, Corn, Mitsuba

$12
Teres Major Beef Tataki, Chanterelle Mushroom, Ponzu, Wakame, Horseradish

$13
Yakitori Duck Tsukune with Soft Egg

$14
Octopus Terrine, Peach arugula salad, peach habanero ponzu

$10

King Oyster Mushroom tempura: plum ponzu, bonito, daikon

$13
Broccolini Tempura, Parmesan, Miso Anchovy Aioli

$12
Eggplant Tempura, Chanterelle Mushroom + Dashi Broth, Purple Daikon, Mitsuba

$12
Uni Shiso Bomb [2pc], Wasabi

MP
Anago [Sea Eel], Curry Salt, Lemon

$14
Shrimp [2pc]

$9
Satsuma tempura, blue cheese, walnuts

$11

Zaru Noodles Served with A Cold Broth, Wasabi

$11
Kake Noodles in A Hot Broth, Mitsuba

$12
Oshogatsu Bukkake - Shrimp Tempura, Fried Mochi, Cucumber, Avocado, Nori, Daikon

$21
Natou Bukkake - fermented soy bean, cucumber, egg, tempura flakes, daikon

$19
Karee [Seiro or Nanban] - Japanese Vegetable Curry, Leek, Mozzarella

add Pork Katsu +$3.00

$19
Matsutake [seiro or nanban] - matsutake mushrooms, leek, mitsuba, yuzu zest, lime

$20
Kamonegi [Seiro or Nanban] - Duck Breast, Duck Tsukune, Leek, Mitsuba

$20
Garlic Butter Clam [ seiro or nanban] - escargot butter, leek, toasted anchovy panko

$20

Oreo Tempura

$4
Green Tea Ice Cream

two scoops

$6
Osaka Cheesecake

japanese souffle style cheesecake + yuzu lemon curd

$8
Hojicha panna cotta

red azuki beans, chantilly cream

$8
Duck fat mochi cake with Foie Gras Ice Cream

with Foie Gras Ice Cream, soy koji caramel

$12

Apps